District planning new regulations to reduce single-use items in Squamish

The District of Squamish is planning new regulations to reduce single-use item waste by encouraging food service businesses to adopt reusable products for dine-in services.

The District is considering a bylaw requiring restaurants and cafes to use only reusable products for dine-in services, excluding portable food vendors. The regulation would apply to all food services, including fast food outlets.

If passed by the council this fall, the bylaw will change in August 2025. Businesses facing challenges may apply for an exemption, which the Manager of Climate Change & Sustainability would approve.

District says the bylaw builds on the District’s Zero Waste Action Plan, which aims to minimize waste and increase the use of sustainable materials. The existing single-use item bylaw, adopted in February 2022, already restricts plastic bags, straws, and takeout containers. The proposed changes will expand these efforts to include other common single-use items such as disposable coffee cups, stir sticks, and utensils.

The District noted that similar regulations have been successfully implemented in parts of the United States and Europe. In Squamish, approximately 4.3 million disposable cups and 1.8 million plastic utensils are discarded annually. The district hopes to reduce the environmental impact and litter associated with single-use products by eliminating these items where sustainable options are available.

Residents and businesses are encouraged to participate in a survey to provide feedback on the proposed changes. The District seeks input to ensure the regulations are practical and effective for the community.